Today kicks off "make my own dinner" week. I tried to emulate the Carrabba's herb grilled chicken entree. I was mildly successful. I adjusted the recipe below so that cilantro and lime were replaced by oregano and garlic. I burns the chicken a little bit but Peter liked it for the most part so it must have been somewhat good. Tomorrow is burgers and homemade fries and then we'll go from there :)
